it was the tastiest lamb sandwich I’ve ever eaten,
This was delicious, I wanted to make something different with the lamb but I think I’ve started to run out of ideas, I knew I wanted it to be spicy and I knew I wanted to use up some of the noisette potatoes in the freezer, when I was shopping I saw the naan bread and thought, hmmmm..
Moroccan lamb naanwich
it was dead simple, it was all in the assembly..
I coated the lamb in a mixture of ras el hanout and harissa paste and some mint sauce and put it on a bed of peppers to roast
half way through cooking I added the noisette potatoes.
I made a little salad to go with it..
when it was almost done I added a slice of haloumi cheese, then was simple a case of assembly.
I put the lamb on half a warm naan bread.
piled on the peppers and onions
then the cheese
and topped it off with the remaining naan.
scattered over some pomegranate, pistachios and chana dal
and it was the tastiest lamb sandwich I’ve ever eaten, Mr 5 really liked it too.
Probably similar to several of the Moroccan lamb dishes I’ve done, but putting it in naan turned it into something a little bit different.